Posts tagged ‘peas’

Kamut – an ancient grain for modern times

raw kamut berries

raw kamut berries

With all the focus on gluten free, why not switch up the grains in your diet and add a healthy wheat grain – Kamut. While it has gluten, it may actually be healthier for those without celiac disease. And it’s delicious! We used this grain to make the side dish at our Spring Entertaining cooking class. It’s pretty enough for company and it’s not the same boring rice side dish you may have made zillions of times. Another plus is that it holds up well when made a day in advance, saving you more time on party day.

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May 5, 2014 at 8:30 am 2 comments

The Food of Rancho La Puerta

The Ranch Guacamole is a favorite of Ranch veterans.

Rancho La Puerta Guacamole

Rancho La Puerta Guacamole

Cutting calories in the New Year?  Make this healthy and easy guacamole I learned to make at Rancho La Puerta.  Everyone is looking for easy ways to make great tasting food without all the calories.  Start with this surprising recipe. (more…)

January 9, 2014 at 9:17 am 3 comments

Throw a Pizza Party with a one-minute pizza dough.

Arugula Pizza IMG_7560 10-13Take a look at the fabulous pizzas we made in our Pizza Party Cooking Class! Armed with my one-minute Pizza dough recipe,  we sampled some creative new ideas to add to my pizza repertoire.

It’s difficult to say which was my favorite,  They were all delicious and beautiful works of art on a plate…or a pizza paddle. (more…)

October 24, 2013 at 9:23 am 2 comments


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Patricia K. Rose

I am a Chef, Cooking Teacher and Food Blogger. Learn how to create delicious and healthy food in a FLASH.

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