Posts tagged ‘cherry’

Springing in a Perfect Festive Evening!

Spring Entertaining Class

Spring Entertaining Class

Spring has Sprung! Our Spring Entertaining Dinner Party could not have been more festive and delicious.

Table Settings

Table Settings

Hannah, our adorable sous chef and flower girl, had our table decked out with spring flowers that she arranged in lavender Easter baskets trimmed with Easter grass found at the 99 cent store and white napkins tied up with daffodils and ribbon.   (more…)

April 5, 2011 at 12:25 pm 3 comments

A Rainy Night Dinner with a Rack of Lamb

Rack of Lamb

Rack of Lamb at Gerry’s

Last night I got to cook in my friend, Gerry’s state-of-the-art kitchen.   We had so much fun cooking and sampling some amazing dishes.  I wanted to try out some of the recipes we’ll be making at our April 1 Spring Entertaining Cooking Class and the Roast Rack of Lamb that I’ve been salivating over in the March/April issue of La Cucina Italiana.  Today, I began a new gig as the Western Ad Rep of La Cucina Italiana Magazine, which is so cool…I digress! (more…)

March 21, 2011 at 8:06 pm Leave a comment


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Patricia K. Rose

I am a Chef, Cooking Teacher and Food Blogger. Learn how to create delicious and healthy food in a FLASH.

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